Dikeman, Michael: search on Z-Library

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1

Meat Science Lexicon

Seman, Dennis L., Boler, Dustin D., Carr, C. Chad, Dikeman, Michael E., Owens, Casey M., Keeton, Jimmy T., Pringle, T. Dean, Sindelar, Jeffrey J., Woerner, Dale R., de Mello, Amilton S., Powell, Thoma

Journal:

Meat and Muscle Biology

Year:

2018

Language:

english

File:

PDF, 696 KB

english, 2018

2

BOVINE MUSCLE TENDERNESS AS RELATED TO PROTEIN SOLUBILITY

MICHAEL E. DIKEMAN, H. J. TUMA, GARY R. BEECHER

Journal:

Journal of Food Science

Year:

1971

Language:

english

File:

PDF, 527 KB

english, 1971

3

Noni puree (Morinda citrifolia) mixed in beef patties enhanced color stability

W. Nathan Tapp, Janeal W.S. Yancey, Jason K. Apple, Michael E. Dikeman, Richard G. Godbee

Journal:

Year:

2012

Language:

english

File:

PDF, 584 KB

english, 2012

4

Diet and measurement techniques affect small intestinal digesta viscosity among dogs

Cheryl L. Dikeman, Kathleen A. Barry, Michael R. Murphy, George C. Fahey Jr

Journal:

Nutrition Research

Year:

2007

Language:

english

File:

PDF, 175 KB

english, 2007

5

Effects of dry, vacuum, and special bag aging; USDA quality grade; and end-point temperature on yields and eating quality of beef Longissimus lumborum steaks

Dikeman, Michael E., Obuz, Ersel, Gök, Veli, Akkaya, Levent, Stroda, Sally

Journal:

Year:

2013

Language:

english

File:

PDF, 334 KB

english, 2013

6

Effects of blade tenderization, aging method and aging time on meat quality characteristics of Longissimus lumborum steaks from cull Holstein cows

Obuz, Ersel, Akkaya, Levent, Gök, Veli, Dikeman, Michael E.

Journal:

Year:

2014

Language:

english

File:

PDF, 429 KB

english, 2014

7

Effects of florfenicol injection on the meat characteristics of the cervical muscles in cattle

Hawkins, Larry L., Perino, Louis J., Kennedy, George, Dikeman, Michael, Cole, Dana

Journal:

American Journal of Veterinary Research

Year:

2002

Language:

english

File:

PDF, 601 KB

english, 2002

8

Dietary Fibers Affect Viscosity of Solutions and Simulated Human Gastric and Small Intestinal Digesta

Dikeman, Cheryl L., Murphy, Michael R., Fahey, George C.

Journal:

Journal of Nutrition

Year:

2006

Language:

english

File:

PDF, 107 KB

english, 2006

9

‘Red’ and ‘white’ meats—terms that lead to confusion

Keeton, Jimmy T., Dikeman, Michael E.

Journal:

Animal Frontiers

Year:

2017

Language:

english

File:

PDF, 885 KB

english, 2017

10

Shielding assessment of a mobile electron accelerator for intra-operative radiotherapy

Krechetov, Alexandre S., Goer, Donald, Dikeman, Kate, Daves, Jodi L., Mills, Michael D.

Journal:

Journal of Applied Clinical Medical Physics

Year:

2010

Language:

english

File:

PDF, 631 KB

english, 2010

11

Characterization of Biological Types of Cattle. V. Carcass Wholesale Cut Composition

Koch, Robert M., Dikeman, Michael E.

Journal:

Journal of Animal Science

Year:

1977

Language:

english

File:

PDF, 655 KB

english, 1977

12

Longissimus Muscle Histological Characteristics of Simmental × Angus, Hereford × Angus and Limousin × Angus Crossbred Steers as Related to Carcass Composition and Meat Palatability Traits

May, Michael L., Dikeman, Michael E., Schalles, Robert

Journal:

Journal of Animal Science

Year:

1977

Language:

english

File:

PDF, 1.20 MB

english, 1977

13

Prediction of Beef Carcass Composition and Quality by Live-Animal Traits

Crouse, John D., Dikeman, Michael E., Allen, Dell M.

Journal:

Journal of Animal Science

Year:

1974

Language:

english

File:

PDF, 534 KB

english, 1974

14

Methods of Estimating Beef Carcass Chemical Composition

Crouse, John D., Dikeman, Michael E.

Journal:

Journal of Animal Science

Year:

1974

File:

PDF, 522 KB

1974

15

Histological Relationships of Muscle Biopsies to Bovine Meat Quality and Carcass Composition

Melton, Curtis, Dikeman, Michael, Tuma, H. J., Schalles, R. R.

Journal:

Journal of Animal Science

Year:

1974

Language:

english

File:

PDF, 608 KB

english, 1974

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